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Red Raspberry


    Scientific Names

    Raspberry Flower
    Raspberry Flower
    Raspberry
    Raspberry
    Raspberries
    Raspberries
    Raspberries
    Raspberries
    • Rubus strigosus L.
    • Rubus idaeus L.
    • Rosaceae
    • Rose family

    Common Names

    Rubus strigosus L. common names:
    ivyFu-p’en-tzu (Chinese name)
    ivyReapberry
    ivyWild red raspberry
    Rubus idaeus L. common names:
    ivyGarden raspberry
    ivyEuropean red raspberry
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    Parts Usually Used

    Bark, leaves, fruit and roots
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    Description of Plant(s) and Culture

    Rubus strigosus L.:
    Wild red raspberry is a native shrubby plant; a durable root produces the prickly, biennial stem with alternate, pinnate leaves consisting of 3-5 narrow, oblong-ovate, acuminate leaflets. The white, cup-shaped flowers appear in spring and summer of the second year. The red edible fruit, made up of cohering drupelets, ripens during the summer.

    Rubus idaeus L.:
    Garden raspberry is a shrubby plant; growing as high as 6 1/2 feet, the biennial stems have few or no prickles and bear alternate, pinnate leaves with 3-7 serrate, broad-ovate to oblong-ovate cordate leaflets which are usually downy white underneath. Clusters of 1-6 white flowers appear in the upper axils during spring and summer of the second year, producing the familiar red fruit which ripens later during the summer.
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    Where Found

    Rubus strigosus L.:
    Widespread in thickets and untended fields over North America.

    Rubus idaeus L.:
    Widely cultivated for its fruit but which also grows wild in and around forests in Europe.
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    Medicinal Properties

    Rubus strigosus L.:
    Leaves: alterative, antiemetic, astringent, hemostatic, laxative, stomachic, parturient, tonic, stimulant

    Fruit: laxative, esculent, antacid, parturient

    Rubus idaeus L.:
    Astringent, cardiac, refrigerant
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    Biochemical Information

    Both species:
    1 to 2% organic acids of which 90% is citric acid, pectin, sugar, silicon, and vitamins C and D
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    Legends, Myths and Stories

    In days of old, when midwives were the primary health care providers to women, “natural” childbirth was the only way to have a baby. Then, the leaf of the raspberry bush (Rubus idaeus) was the herb of choice. Routinely, women brewed the tea to drink it during the last 2 months of pregnancy. This was to tone the uterine muscles for labor and delivery. After the birth, the tea was continued for several weeks to help the uterus return to normal.

    The Chinese name for the red raspberry (Rubus idaeus) is Fu-p’en-tzu, which means “a turned-over bowl” in reference to the shape of the fruit. This common raspberry grows in many parts of the world; including the uplands of the central and western provinces of China.
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    Uses

    Rubus strigosus L.:
    Good for diarrhea, dysentery, intestinal flu, vomiting, nausea, hemorrhoids, sores, wounds, and female disorders such as morning sickness, hot flashes, menorrhagia, and menstrual cramps. Strengthens the uterine wall, relaxes uterine and intestinal spasms, and decreases menstrual bleeding. Heals canker sores and promotes healthy nails, bones, teeth, and skin. It was once taken by pregnant women to prevent miscarriage, increase milk, and reduce labor pains. Fresh raspberries are mildly laxative. American raspberry has a good reputation for reducing miscarriage but other varieties are known to promote abortion.

    Rubus idaeus L.:
    As with its wild cousin above, garden raspberry makes a leaf tea that is good for diarrhea, menstrual cramps, cystitis, and is a good beverage. Sometimes it is used as a gargle for sore throat, a mouthwash for sores in the mouth, or as an external wash for sores, wounds, skin rashes, etc. Fresh juice, mixed with a little honey, used to reduce fever. Made into a syrup or taken with wine vinegar, the juice is said to have a beneficial effect on the heart.
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    Formulas or Dosages

    Rubus strigosus L.:
    Infusion: steep 1 oz. leaves or dried herb in 2 cups water for 15 minutes, covered. Take 1 to 2 cups a day. Add a little honey, if desired.

    Rubus idaeus L.:
    Infusion: steep 1 to 2 tbsp. leaves in 1/2 cup water. Take 1 cup a day. Add a little honey, if desired.

    Extract: mix 15 to 30 drops in warm water for best results. Take 3 times per day.

    Tea: drink 1 cup of tea per day.

    Syrup: cook 7 parts fresh juice with 10 parts sugar until the desired consistency is obtained.

    Vinegar: mix 1 part raspberry syrup with 2 parts wine vinegar.
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    Nutrient Content

    Vitamins A, B, C, E, and D

    Raspberry nutrients

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    How Sold

    Fresh fruit, dried fruit, powdered leaves
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    Warning

    May interfere with iron absorption when taken internally.

    Care should be taken in cases of chronic constipation.

    American raspberry has a good reputation for reducing miscarriage but other varieties are known to promote abortion.

    Do not take during pregnancy until the last 2 months, and then only under the supervision of a qualified health practitioner.
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    Bibliography

    Buy It! The Herb Book, by John Lust, Bantam Books, 666 Fifth Avenue, New York, NY. copyright 1974.

    Buy It! The Herbalist Almanac, by Clarence Meyer, Meyerbooks, publisher, PO Box 427, Glenwood, Illinois 60425, copyright 1988, fifth printing, 1994

    Buy It! Earl Mindell's Herb Bible, by Earl Mindell, R.Ph., Ph.D., Simon & Schuster/Fireside, Rockefeller Center 1230 Avenue of the Americas, New York, New York 10020

    Buy It! Back to Eden, by Jethro Kloss; Back to Eden Publishing Co., Loma Linda, CA 92354, Original copyright 1939, revised edition 1994

    Buy It! Eastern/Central Medicinal Plants, by Steven Foster and James A. Duke., Houghton Mifflin Company, 215 Park Avenue South, New York, NY 10000

    Buy It! The Nature Doctor, by Dr. H.C.A. Vogel; Keats Publishing, Inc., 27 Pine Street (Box 876) New Canaan, CT. 06840-0876. Copyright Verlag A. Vogel, Teufen (AR) Switzerland 1952, 1991

    Buy It!The Magic of Herbs, by David Conway, published by Jonathan Cape, Thirty Bedford Square, London, England. (Out of print)

    Buy It! Planetary Herbology, by Michael Tierra, C.A., N.D., O.M.D., Lotus Press, PO Box 325, Twin Lakes. WI 53181., Copyright 1988, published 1992

    Buy It! The Complete Medicinal Herbal, by Penelope Ody, Dorling Kindersley, Inc, 232 Madison Avenue, New York, NY 10016, First American Edition, copyright 1993

    Buy It! Indian Herbalogy of North America, by Alma R. Hutchens, Shambala Publications, Inc., Horticultural Hall, 300 Massachusetts Avenue, Boston, Massachusetts 02115, 1973

    Buy It! American Folk Medicine, by Clarence Meyer, Meyerbooks, publisher, PO Box 427, Glenwood, Illinois 60425, 1973

    Buy It! Prescription for Nutritional Healing, by James F. Balch, M.D. and Phyllis A. Balch, C.N.C., Avery Publishing Group, Inc., Garden City Park, NY

    Buy It! Webster's New World Dictionary, Third College Edition, Victoria Neufeldt, Editor in Chief, New World Dictionaries: A Division of Simon & Schuster, Inc., 15 Columbus Circle, New York, NY 10023, 1984

    Buy It! How Indians Use Wild Plants for Food, Medicine & Crafts, by Frances Densmore, Dover Publications, Inc., 180 Varick Street, New York, NY 10014, first printed by the United States Government Printing Office, Washington, in 1928, this Dover edition 1974

    Buy It! An Instant Guide to Medicinal Plants, by Pamela Forey and Ruth Lindsay, Crescent Books (January 27, 1992).

    Buy It! The Magic of Herbs in Daily Living, by Richard Lucas, Parker Publishing Co. (1988).

    Buy It! Secrets of the Chinese Herbalists, by Richard Lucas, Parker Publishing Company, Inc., West Nyack, NY, 1987.

    Buy It! The Yoga of Herbs, by Dr. David Frawley & Dr. Vasant Lad, Lotus Press, Twin Lakes, Wisconsin, Second edition, 1988.

    Buy It! The Healing Plants, by Mannfried Pahlow, Barron's Educational Series, Inc. 250 Wireless Blvd., Hauppauge, NY 11788, 1992

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